Cheers to the end of 2021! I gathered two members of the administration team behind the monster Facebook group NEO Foodies to look back at the year in food. Join us for a casual chat, recorded at Zhug in Cleveland Heights, and you'll learn about the origins of the group and what they aim to offer our local food community, and we'll share our thoughts on how 2021 changed the food scene. I also ask Kay Ryan Dale and Missy Schroeder what its like to manage a group with 13 thousand members.
Also discussed in this episode— closures, new openings, pivots and shifts of some well known food businesses, how we changed our ideas about dining out, and more.
SPONSORS: CLE Foodcast is made possible by Chef Douglas Katz. This episode is sponsored by Perfectly Imperfect Produce.
