Just like with anything else in life, traveling is better when done with intention and purpose. On today's episode of Mindfully Chaotic, Amanda Marie sits down with experienced chef turned international traveler, Paul Kennedy. The two dive into the topic of how travel and make the most out of your experience vs. how to simply vacation with little to no curiosity.
In 2018, with a backpack and some inspiration, Paul cashed in his proverbial chips and took off to see the world. The inspiration clearly worked because he never returned. His journey of uncertainty found its purpose of exploring what the world has to offer.
Paul is currently working on a cookbook about Vietnam’s food and culture that will be available in 2022. Besides authentic Vietnamese recipes, Paul hopes to do his part in peaking the readers’ interest in understanding the world, in any aspect. Once you do that, he feels like everyone will understand each other a little better.
Have you been waiting to book that flight? Stop waiting, and just GO!
To learn more about Paul & Follow him on his journey check out his website paulbkennedy.com or reach out to him on Twitter for travel tips and more!
Learn more about Amanda Marie and her mission at wickedsmahtwellness.vip Click HERE to sign up to be a guest on Mindfully Chaotic!
