Does your child eat only "bland" looking foods? (yellow, tan, brown, white- with a dash of red)
Though they chew foods well, do they seem to be stuck eating only a few of them?
Do they seem to get very upset if their usual foods are not available and they have to substitute?
Your child might be making food choices that feel safer for them based on how they are processing food-based information (appearance, taste, smell, texture). I cover ARFID and a few strategies that are used to help expand preferred foods.
Visit my website at PlayTeachTalk for journal entries, YouTube videos, and short courses offered twice monthly to enhance language skills in young children.
