Did we find someone interesting for you guys today! When was the last time you ordered a meal with eyes bigger than you stomach? Not this guy! The #rubberduckygang spoke to professional eater Randy Santel.
Randy has spent over 10 years traveling all across the 50 U.S. states and 37 different countries, participating and recording food challenges from restaurants all across the cuisine choices. From steaks dinners lager than a baby, to gyros that can feed a small family, Randy hasn’t heard a good challenge he won’t do. Just don’t ask him to eat anything too spicy!
Along with that, Randy is also a certified personal trainer with a bachelor’s in dietetics.
In this episode, Randy talks about what got him into his challenges including some of his favorite, more memorable ones. And with over 829 successes under his belt, he had plenty to choose from. They also talk about his plans on becoming a registered dietitian and his website FoodChallenges.com, where he gives his best tips for anyone trying to follow his challenges.
Listen to this episode and you’ll hear Randy’s take on being a professional eater, misconceptions people have on competition eaters, and why we never see close-up shots at a hot dog eating challenge.
Look up his website, FoodChallenges.com to find a challenge near you and to read tips from the pro.
Visit his YouTube page, https://www.youtube.com/user/RandySantel to see all his challenges!
And follow him on Twitter @RandySantel to get updates on his new upcoming food tour across America!
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