One of our own baristas and Quality Assurance Manager, Addison joins us to discuss the barista competitions and their personal competition coffee from this season, the Ethiopia Dimtu!
Addison shares their personal coffee journey, including their recent experiences at the SCA Coffee Championships.
Alan and Addison give their personal recommendations for how to best brew a lovely cup of Dimtu, so if you're interested in trying this one out, head to the website and grab a bag:
https://perccoffee.com/products/ethiopia?_pos=1&_psq=dimtu&_ss=e&_v=1.0
