Andrew Arentowicz is the CEO of 50/50 Foods, Inc., a pioneering food company dedicated to crafting delicious, sustainable, and healthy meat products. Born in Philadelphia (Go Birds!) and currently living in Marina Del Rey, Andrew leads the charge in culinary innovation, spearheading the creation of the first and only USDA approved 50/50 burgerβa delectable 50% beef and 50% all-natural veggie burger. Outside of the
office, Andrew is an avid photographer, skier, and squash player, as well as a devoted "girl dad," finding joy in raising two remarkable daughters with his exceptional wife, Andrea. Connect with Andrew on Instagram (@bothburger) or via email, drew@5050foods.com, to learn more about his journey to change the world one 50/50 burger at a time.Β
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