Every Thursday, reporter Jae delivers real life stories of fascinating people who live in Jeju in various ways. Meet the ‘people living in Jeju’ by listening to their actual voices along with the stories of their exciting life in Jeju.
3 years ago head director Seo Moran came to Jeju Island to learn about Jeju traditional food. Seeing and making ‘Jeju traditional food’ than learning about it in words, made her fall in love with the charm of ‘Jeju traditional food’ that led her to join the Vejigeun Research Center. Now, she is spending her daily life in Jeju Island, sharing the stories about Jeju traditional food in a space called ‘Pulgore’. Let’s listen to the story of the Jeju traditional food that she fell in love with.
