Description

If we never try - if we never take a taste - how will we ever know?

The more we taste a certain food, the more we get used to it, and sometimes we discover that we actually like it. It’s the same with life experiences. We can’t develop new, good habits, or step out and make the healthy changes that we need to make for ourselves or our families if we don’t just go for it and try it a few times. We have to develop a taste for something new. In this episode, recorded the week of Thanksgiving, I share some favorite foods and Thanksgiving memories from growing up near New York City, a story from a reader, and some ideas for how to find beauty outside our comfort zones this holiday season.

As usual, I also share a gratefulness practice at the end and invite you to join me. If you need a breath of fresh inspiration in your life today, listen in!

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SHOW NOTES:

• The Legend of Mistletoe and the Christmas Kittens by Joe Troiano
• Mr. Willowby’s Christmas Tree by Robert Barry
• Emmet Otter’s Jugband Christmas by Russell Hoban and Lillian Hoban
• Song of the Stars by Sally Lloyd-Jones
• The Mitten by Jan Brett
• Living the Kindred Life: A Reader’s Story
• Go to this episode’s blog post for photos and more at ChristineMarieBailey.com/blog
• Grab a copy of my new book, The Kindred Life: Stories and Recipes to Cultivate a Life of Organic Connection.
• Join my email community at ChristineMarieBailey.com and get some fun freebies for signing up, including the first chapter of my audio book!
• Follow me on Instagram @organicstine and @thekindredfarm.
• Share your Simple Joys: leave me a voicemail.

Links to Amazon Smile are affiliate links that benefit Peace Gospel International.