This month I have the extreme pleasure of chatting to Seany McCleary. A Monaghan native - who started washing cars n painting fences to raise the money to buy sweets in bulk (and re sell at school) with "Gerry Bon Bon" to working in a chip van age 14 -- Seany hustled his way through 'bandit country' all the way to New York; and there has been no stopping him. Learning from everyone along the way he has honed how to stay in his lane and keep solving problems. Inspired by travel and food, he understands how community and transparency is at the heart of success.
He has now helped 140 new food outlets to get up and running and turn over more than €25 million a year.
Seany was named the Rising Star - Young Professional of the Year at the CausewayXchange awards in 2021. In 2022 he won the National Enterprise Awards and then took gold for his pitch at the National Start up Awards .
Join us for a rip roaring whizz through Seany's journey. A serial entrepreneur with many more businesses to come ...
Founder & Director of StreatSchool & Blasta Street Kitchen empowering Street Food Vendors
Streat School Blasta Mush Mor Verify a Vendor
