Tanglefoot made some solid lagers in an unlikely place. Temple, TX is a town of about 90K people about an hour to Austin. A huge segment of that population has Czech blood in their veins and a thirst for beer from the Old Country.
But as Andy Martinec found out the hard way, that didn’t necessarily mean they would support a local business making great examples of Czech lagers. You’re about to hear his story of struggling to make beer into a business for a few years before having to announce a final service day in June, 2024.
Tanglefoot was one of my favorite lagers here in TX so this is the interview I never wanted to do. But I caught up with Andy in the brewery a few weeks after closing and he was gracious enough to share his story with all of us. And I know it will help you to understand a little more about HOW NOT TO START A DAMN BREWERY.
Episode Sponsored by:
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