BONUS Feature from Episode 2 as our Guests Andrea van Iterson (VBP+ Backgrounder and Feedlot from British Columbia), Erika Stewart (VBP+ cow-calf producers and coordinator in Saskatchewan), and Ron Stevenson (VBP+ cow-calf producer and manager of Metzger Vet Services and Alberta Beef Health Solutions) join co-host Bree Patterson (VBP+ Coordinator from British Columbia) have an informal chat about different things that they have run into in their careers on do's and don'ts as it pertains to the practicalities of
VBP+ is an approved certification body for the Canadian Roundtable for Canadian Beef (CRSB). Beef operations that are certified by VBP+ are also recognized as meeting the CRSB Sustainable Beef Production Standard and are eligible to participate in certified sustainable sourcing programs.
http://www.verifiedbeef.ca/producer-resources/webinars.cfm is where you can view all of the webinars that Erika mentioned.
Producer & Hosts: Bree Patterson (bree@cattlemen.bc.ca) & Amy Higgins (nb@verifiedbeef.ca)
Andrea Van Iterson, Erika Stewart (sk@verifiedbeef.ca) Ron Stevenson (ron@metzgervet.com)
Technical Producer: Amy Higgins (nb@verifiedbeef.ca)
Special Thanks to Michael Boyd for assisting with Podcast startup: michaelboyd@podcastatlantic.com https://podcastatlantic.com/
Music "Flawed" composed by Jake Haws from: https://archesaudio.com/
Anchor: https://anchor.fm/simply-verified-beef
Twitter @VBPCanada
Facebook- verifiedbeefproduction
Thanks to our feature sponsor- the Canadian Agricultural Partnership in New Brunswick, Nova Scotia, and Prince Edward Island.
