Guest Bruce Kostelansky with Zoetis (www.zoepro.ca) joins co-host Amy Higgins (VBP+ Coordinator from New Brunswick) . Topic today is all about labels, why they are important to follow, and what does going “off label” mean. NOTE**As with all of our topics, ensure that you work with your own veterinary practitioner to come up with protocols.
VBP+ is an approved certification body for the Canadian Roundtable for Canadian Beef (CRSB). Beef operations that are certified by VBP+ are also recognized as meeting the CRSB Sustainable Beef Production Standard and are eligible to participate in certified sustainable sourcing programs.
Producer & Hosts: Bree Patterson (bree@cattlemen.bc.ca) & Amy Higgins (nb@verifiedbeef.ca)
Bruce Kostelansky: bruce.kostelansky@zoetis.com www.zoepro.ca
Technical Producer: Amy Higgins (nb@verifiedbeef.ca)
Special Thanks to Michael Boyd for assisting with Podcast startup: michaelboyd@podcastatlantic.com https://podcastatlantic.com/
Music "Flawed" composed by Jake Haws from: https://archesaudio.com/
Anchor: https://anchor.fm/simply-verified-beef
Twitter @VBPCanada
Facebook- verifiedbeefproduction
Thanks to our feature sponsor- the Canadian Agricultural Partnership in New Brunswick, Nova Scotia, and Prince Edward Island.
