Let's talk about coffee today from the point of view of what it takes for us to enjoy it - could of course also be tea or another product. When I treat myself to a coffee at a vending machine or at home, the process is quite simple. But what is behind it all! There are the coffee farmers who, as professionals, grow, ripen and harvest the coffee beans with their work. Then there is the transport from the country of origin to us with the necessary care. At our place, the beans are roasted and packed, possibly already ground. And in this process chain, everyone involved is a professional in their field and responsible for the best result. Assuming I take this as a model for my daily actions and relationships - do I also try so hard to give the best or do I focus on getting the greatest possible yield for myself with the least possible effort? How is that for you?
I wish you an extraordinary day!