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For episode 7 of ‘Adjusting, with…,' we are talking to Andrew, owner of  Vanilla Black. Vanilla Black are a pioneering vegetarian restaurant created by Andrew and his wife, Donna. To hear our first interview with Andrew, go back and  listen to season 3,  episode 28. 

Follow Andrew @vanilla_black_uk and www.vanillablack.co.uk. 

Keep in touch and let us know if you’re enjoying these episodes on  Instagram @whatscookingpodcast or via thewhatscookingpodcast@gmail.com. If you’re enjoying our podcast, please support us by reviewing and  subscribing. 

These episodes are recorded over video chat so please bear with us if the sound quality isn’t perfect!