New Year's Eve, secret clubs, vikings and marine chronometers...
The French 75
2 oz Gin
1/2 oz Fresh Lemon Juice
1/2 oz Simple Syrup
Champagne or Prosecco
Add the gin, lemon juice and simple syrup to a shaker with ice and shake. Strain into a chilled Champagne flute and top with cold Champagne or sparkling wine. Garnish with a twist of lemon.
