Gabe Kennedy is an acclaimed chef and entrepreneur, graduate of The Culinary Institute of America and Cornell University Hotel School. Breaking out on the culinary scene, Gabe won the third season of ABC’s reality series The Taste with Anthony Bourdain, and has since shaped menus and cooked his way around the globe with a mission to promote a more communal, green, and healthy world. He has been an executive chef at Bon Appetite Magazine, recently appeared on HBO’s Selena and Chef, founded Plant People, and was named to Forbes 30 under 30 in 2020.
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