@riananolet asked for tips to cook dried beans, "...mine never turn out great.” Guest Meghan Kaloper up-levels the conversation and explains how she preps, cooks, and freezes different types of beans - plus how to save an overcooked pot of beans from the compost. Submit your foodie questions by sending a voicemail to the link below or DM me on Instagram (@foodiewithalife), your question may be featured on an episode.
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