Gina Hamadey joins the pod to speak about her book, I Want to Thank You. Gina spent a year writing 365 thank you notes to the people who touched her life in big and small ways. If you're looking to feel connection in a disconnected world, this conversation and book are for you.
Gina was the travel editor at Food & Wine and Rachael Ray Every Day and started her career at the groundbreaking titles O, the Oprah Magazine and George. She founded the content and social strategy firm Penknife Media. She has written for The New York Times, Real Simple, and Elle, and wrote the cookbook ¡Buenos Nachos! Her website, ginahamadey.com, links to her book, social media and newsletter.
Live FWAL Cooking Classes:
October "Cozy Dinner" Cooking Class: https://www.foodiewithalife.com/shop/p/cozy-dinner-virtual-cooking-class
November "Holiday Sides to Healthy Lunch" Cooking Class: https://www.foodiewithalife.com/shop/p/holiday-sides-to-healthy-lunch
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