This lecture (delivered on 9 April 2023), is a theoretical understanding of taste, food, and eating within the framework of Islamic aesthetics and philosophy. It is a discourse built around the verse of the Qur’an (Chapter 7, verses 31- 33), that teaches us to savour only what is pure and lawful, and to relish the gustatory pleasures in our cultured cuisine with respect and gratitude, as against devouring the impure and the unlawful in crude nourishment. Listen, learn, laugh, and think deeply as you edit your Youniverse! Visit: www.abdulfattahadeyemi.com
