Welcome to part 2 of our Gulf of Mexico getaway. This episode is all about the restaurants and delicious food we enjoyed while on vacation in Alabama’s Gulf Shores area this past February. My husband Jason and I share our top five meals and places to eat, like a smoked turkey sandwich, dry aged Delmonico steak, key lime pie, eggs Benedict atop a waffle, fried pickles and fried chicken, candied yams, Gulf grouper, fontina dip, and mac and cheese. Plus, we talk about the smoked tuna dip and a salad we want to recreate at home.
Although it was hard for us to rank our top five out of the more than 15 restaurants we dined at, our number ones ended up being the same, hands down, easy choice. A place that was such a memorable experience, we just knew we were in for something special from the time we called to make the reservation.
We don’t leave anyone out, so we include honorable mentions like the giant pepperoni pizza and the coffee shop we happened to eat at after we had to turn around and go back to the condo to get Jason’s swim trunks. Stick around to the very end and we’ll mention a few places we wanted to go to but ran out of time. Hopefully you’ve already listened to episode 16 when we talk about fun things to do while vacationing here. View photos and get the links on https://randomsweets.com/22-places-to-eat-in-alabamas-gulf-shores-area/
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Show Notes:
The Southern Grind Coffee House
Sweet Cone Alabama
