Because beer and beverages are naturally heavy and temp-sensitive, it takes a lot of energy to move and store the stuff. That's why beer industry veteran Molly Reilly started Double Green, a consultancy that helps members of all three tiers achieve their sustainability goals -- while saving them money.
In fact, the NBWA just contracted with Molly to create a sustainability toolkit (along with carbon calculator) for distributors to assess their needs.
Today Harry and Jordan speak with Molly on why now is a good time to make some smart eco-moves, the low-hanging fruit to get started, how beer has always led the way, and much more.
Show starts in earnest: 02:00
00:00 intro - tech difficulties, hilarious banter.
02:00 molly joins show.
---About---
Beer Business Daily publisher Harry Schuhmacher joins his editors and other guests once a week as they grok the industry issues of the day.
-Podcast Hotline: Text or call Harry in confidence at: (262) 345-2501
-Audio/Video feeds at https://linktr.ee/beernet
-Articles referenced at beernet.com
-Twitter / IG / TikTok: @beerbizdaily
