Our guest this episode is Richard Makin, aka @schoolnightvegan. We spoke to Richard about his new recipe book Anything You Can Cook, I Can Cook Vegan, which is published by @bloomsburypublishing on April 27th, available at all good book retailers. We also talked about custard, sky dancers and #brudding.
This episode includes shout outs for:
#davefromcardiff
#superfanmartin
@thoserunningsisters
@vausages
@planta
@umbrellaacad
@wthfilm
@berrygoodberrynice
@lunchboxtimemachine
@cowspiracy
@Ottolenghi
