How how market prices in the coffee industry affect our buying practices, and what is essential to know when making purchases? In this episode, host Oliver Brown and Coffee Quality & Trade specialist, Harry Mcauley discuss events and changes in the global coffee market for the first week of October, as well as how recent weather occurrences, travel restrictions and logistics are affecting coffee prices, quality and availability for roasters.
This episode was originally published on the Condesa Co.Lab YouTube channel.
