Tis the season for not just turkey and cranberry sauce, but also a deep dive into making the holiday season a success in your community! Host Aaron Fish does a solo session and unpacks some pivotal strategies aimed at crafting an unforgettable holiday experience for our residents, employees, families, and the many guests we will see in the coming weeks. In this episode, we delve into essential aspects like the incorporation of current food trends, the art of creating a festive ambiance, readiness for amplified demand, unveiling enticing seasonal specials, and tackling the inevitable challenges in staffing.
From decking the halls with seasonal cheer to designing delightful menus that captivate the spirit of the holidays, we'll explore every essential facet to ensure our seniors and guests savor the magic of this joyous time. As the holidays approach, let's gear up to make this festive season a memorable and heartwarming celebration for the senior living community! Tune in and join us as we unwrap the secrets to making this holiday season truly special.
Tips From Trestle is a podcast focused on discussion about senior living food & hospitality. Hosted by Trestle Hospitality Concepts Founder & CEO Aaron Fish, he shares his thoughts, musings and discussions about the food & hospitality operations, trends and happenings in the senior living industry. To support the podcast, click here: https://anchor.fm/tips-from-trestle/support
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