It's the final episode of SEASON ONE of So, what's next? I can't believe it! On today's episode we have the delightful former Australian sprint swimmer, Eamon Sullivan. Eamon competed at the Athens 2004, Beijing 2008 and London 2012 Olympic Games and is a three time Olympic medalist. Eamon has also broken two world records and since his retirement from swimming has gone on to win the first series of Celebrity MasterChef Australia in 2009 and opened Bib and Tucker in North Fremantle, May Street Larder in East Fremantle, Goody Two’s, Japanese whiskey bar in Perth CBD and Pogo Restaurant and Sammy’s Restaurant in Mount Hawthorn. Eamon actually joins us for this episode from Pogo’s!
