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๐ŸŽง **From College to Foreman: Heath's Journey in the Food Service Repair Industry** ๐Ÿš€




๐Ÿ“š Heath did the traditional 4 years at college and got a two-year degree, but still felt lost. ๐ŸŒŸ When he saw an apprenticeship opportunity at Disney, he took a leap into an unknown industry. After completing his 3-year apprenticeship, he quickly rose to foreman on the third shift, managing a variety of equipment inside the park. ๐ŸŽข




๐Ÿ˜ท Then Covid hit, and he was furloughed. During the break, he enjoyed his spring and summer, getting married ๐Ÿ’ and traveling for a month ๐ŸŒ. But he missed working and soon found himself at Coastline, finally with his own van ๐Ÿš.




๐Ÿ”ง Over the next few years, Heath learned and grew at various companies before realizing his true calling. He started his own company and hasn't looked back since.




๐Ÿ”ฅ Listen along as Heath shares his struggles and successes in the food service repair industry. It's a tale of perseverance, passion, and professional growth! ๐ŸŽ™๏ธโœจ




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Sorry for the audio issues. I was unaware of it and am working to get it fixed.




Heath Strawbridge


https://www.facebook.com/profile.php?id=100086482034655&mibextid=LQQJ4d




Commercial kitchen Chronicles


https://commercialkitchenchronicles.com