Do you like your horror movies with an acerbic side dish of social satire? If the answer is yes, then The Menu might be to your taste. Red Seal chef Francois "Deadman" DeJong joins the dudes to take a bite out of director Mark Mylod's The Menu. If you'd like to watch the pod instead, we're now on Youtube. And...don't forget to leave a rating on your podcatcher of choice to help new listeners find us.