This episode with Nathan, Brad, Josh and Abby, speaks to some of the small but important steps to understand in the brewing process. Abby shares her knowledge from her experience as a barista from the fundamentals of great balance to the nitty gritty of what details to look for. As always with Abby, there are plenty of food analogies to better understand.
"Anyone can brew coffee, anyone can try and make espresso or whatever it is," said Abby. "but if you're not looking for a balance in anything, in any facet of coffee, whether its roasting or brewing, you've gotta find that balance."
Nathan is the president and co-founder of Baba Java Coffee. He founded Baba Java Coffee alongside his son, Joshua Parvin in 2017. Nathan serves as the big-picture visionary that pioneers strategic growth in all internal and external Baba Java endevours.
Brad is the Vice President of Operations and long-time close friend to Nathan. Brad inspired the business concept at the very heart of Baba Java and continues to instill their values in day-to-day operations. Without Brad, Baba Java would not exist as it is today.
Abigail Phillips is the head barista at Baba Java Coffee. She serves as our head trainer, our lead drink innovator and our knowledgeable expert on all things brewing.
Joshua Parvin is the Baba Java International Lead and co-founder of Baba Java Coffee. He founded Baba Java Coffee alongside his dad, Nathan Parvin. Josh serves as both a big visionary and day-to-day manager at Baba Java Coffee.
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