Dok Kwon and his partner Jung Song are both Korean immigrants, say they’re living the American dream.
Their concept, Cupbop, started out of a food truck in 2013, and today, it’s a restaurant operation with 40+ locations across six U.S. states, and 100 locations in Indonesia. Incredible story and tons of real-world insight from a brand that knows a thing or two about what it takes to a concept.
And, they just started franchising - learn more here.
They also happen to have some of the best restaurant content on TikTok! Check it out!
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A "recovering restaurant owner" specializing in the strategic growth of emerging restaurant brands across the country. Kyle’s insider perspective of being a restaurant owner-operator day in and day out allows him to relate to his clients’ ever-changing needs. He's a digital marketer first, creating thought-provoking content on multiple platforms.
✅ Website: http://kyleinserra.space
✅ Instagram: http://www.instagram.com/kyleinserra
✅ LinkedIn: https://www.linkedin.com/in/kyleinserra/
✅ TikTok: https://www.tiktok.com/@kyleinserra
