Join us as we delve into the heart of Pasquetta, the beloved Italian custom of picnicking on Easter Monday. We'll uncover the origins of this tradition, focused on springtime joy and togetherness, and discuss the must-have foods for an authentic Italian picnic, from savory pies to local delicacies.
To elevate your picnic to the next level, we'll feature strawberry mostarda, a unique sweet and sour preserve that perfectly complements cheeses and cured meats.
For other curiosities about Italian food & culture follow gourm.it!
