Hello! Welcome back to Masala With a Twist...the cooking Podcast!
Ingredients:
~ 9x13 pan
~ 2 jars of sauce (any kind, whatever you like)
~ 1 or 2 packages of frozen ravioli...I had the large bag which equalled to about 2 bags
~ shredded cheese~ 3-4 cups or about 2 packages..parmesan or mozzarella..feel free to mix the two
~ ground meat (optional)
Instructions:
~ Preheat oven to 400 degrees
~ start with the sauce and pour it in the bottom of the pan, just a light coating
~ next add a layer of raviolis all across the bottom
~ add another layer of sauce
~ if using ground meat you would add some here otherwise skip ~ add some shredded cheese
~ add another layer of ravioli
~ add sauce
~ add cheese
Keep up the layering for about2 or 2 layers...
~ Next, be sure the shredded cheese is last on top, cover with foil
~ Cook for 30 min or until you see bubbling of the sauce
~ at 30 min remove foil and cook for 10 to slighting brown and melt the cheese on the top
Serve up with some salad and/or bread! Enjoy!
See ya next time!
~ Tara
