Get ready for a flavour passport as we embark on a delicious journey through European chips! Brendan's recent adventure across England, France, Spain, Portugal, and Belgium brought back a treasure trove of snacks, and this episode we go back to where it all started for us: the humble chip.
We try a range of interesting flavours, including a prawn cocktail flavour, a pickle delight, and a European classic: the paprika chip.
We also yap about overseas supermarkets, Portuguese egg tarts, the chips that didn't make it back, and Summer Rolls (we really do need to have an episode on these).
Join The Snack Pack for an episode packed with snack reviews, travel tales, and of course, those all-important chip ratings!
