The food industry took a turn during the Covid period. Many restaurants shut down, but one of the most unique ones still provides a unique twist of foreign foods. Today, we are joined by Chef Keeks, a self-taught culinary artist who's on a mission to bring tastes from around the world to our doorsteps. We get to know him for who he is, understand why he does what he does, and journey with him through his process.
Follow him:
https://www.instagram.com/chef_keeks/
Follow Blue Cheese:
https://www.instagram.com/thebluecheese/
Website: cbxpodcast.com
Intro Story: Afua Ayiku
Intro Story Music: Revival - Orchestral Instrumental - Epic Background Music - Youtube
Intro/Outro Music: Sunset Drive ~ by Virgil Arles
Written by:
Ekow Korsah
Editing by:
Nana Ekow Korsah
Produced by:
Jessie Garthey & Ekow Korsah
A Chatterbox Production
