This week we’re replaying a few of our sweetest episodes. In this show from November 2019, we get a look at a meringue that's just about the lightest dessert ever made. Plus: the story of a light-emitting fungus gnat in Brazil, which is maybe not as appetizing as the first story.
World’s Lightest Dessert Is 96 Percent Air, Weighs Just One Gram (Oddity Central)
First South American insect that emits blue light is discovered (Eurekalert!)
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