This podcast dives into the ways restaurant operators can overcome current challenges, discover new revenue streams, and utilise technology. The hosts are joined by Sabina Campbell, the director of SEO and e-commerce for RestaurantSupply.com. They discuss the future of restaurant supply chains and how businesses can adapt to upcoming changes. They also talk about modernizing the kitchen, dealing with staff shortages, exploring innovative trends for new revenue sources, and how data analysis is changing decision-making process in the restaurant industry. The discussion covers latest technology trends such as IOT solutions in restaurants and more focus on customer experiences and how it's transforming the restaurant industry.
01:17 Exploring the World of SEO and E-commerce
02:33 The Importance of Backlinking in SEO
03:00 Challenges and Adaptations for Restaurants in 2024
03:55 The Role of Technology in Modernizing Restaurants
07:24 Uncovering New Revenue Sources
11:02 The Power of Data in Business Decisions
12:17 The Future of Restaurant Supply Chain
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👋 ABOUT Dynpricing Technologies
Hi, we're Dynpricing Technologies, the dynamic pricing solution tailored for restaurants. Optimize your menu pricing to maximize profitability and cater to a diverse clientele.
Check us out:https://dynpricing.ai