The A Line Podcast is at World Champs!
In this episode, I manage to grab 10 minutes with Blanka Vas and Martin Vidaurre before their races. We chat about their years to date, what they think of the course and their plans for the rest of the season. As well as finding out what they do every day to help them perform at their best. A massive thanks goes to the Performance Chef (Alan Murchison) for his help in making this happen.
I hope you enjoy this special episode, be sure to share it on socials and leave a review on your podcast app of choice.
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