Six years after the original “Quality of Life, Strip-Till & Fishing” episode, the crew sits down at the lake to reflect on farming, family, and lessons learned along the way. Ben, Brandt, and Sam discuss the importance of making time for family, how strip-till has evolved on their operation, the challenges of farming with family, and transitioning to the next generation. They also share insights on collaboration, mental health in agriculture, and why getting away from the farm is essential—all with a few good fishing stories mixed in.
