It’s the final episode of season 1!!! I feel quite emotional writing this!
But there was only one way to end this incredible season, and that was with PIZZA! My favourite food in the world!
What a pleasure it was to sit down with Mark Wogan, the man behind the leading pizza restaurant in London, Homeslice. Famed for its 20-inch New York sized pizzas, Homeslice is at the forefront of innovative pizzas, toppings and overall experience at any of its 6 locations.
Mark and I speak all about his childhood growing up in a foodie background, working as a chef at places such as The Neal Street Restaurant and The Groucho Club before moving onto the serious matter of pizza.
He may have a serious love for good food (in particular, oysters at the bar at Bentley’s) but his real love and dedication is very much within the Homeslice brand. Their pizzas are seriously good, and I am not being biased – I’m just a connoisseur.
Such a fan that I am, Mark invited me to come and have a pizza masterclass with the head chef, Morris, before we recorded the podcast. The video and slightly embarrassing efforts on my part can be seen on the Crazy Sexy Food YouTube channel. It’s definitely worth a watch!
And so I leave you, but not for long. Stay tuned for an even better Season 2. In the meantime, catch up on our daily antics on Instagram, and the aforementioned YouTube channel.
Thank you to all my wonderful and diverse guests and to each and every listener and supporter. Until next time……
@homesliceldn
Hosted & created by @hannahharley
Music by @casnova____
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