Description

On Today’s Menu:

• No CWOISAAAAAHN crawl this week… we butter take it easy
• Pet peeves & micro-aggressions up the wazoo
• Alllll the food news you can use
• Boiling restaurant deals in Las Vegas’ boiling heat
• Don’t get John started on brunch or the word “amazing” (it’s your fault Millennials & Gen Z)
• Croissant cereal? 
• Steakhouse prices… WTF???
• Korean meat fest

Food News You Can Use:

• Owners of EDO Tapas and Anima by Edo opening their third location — Braseria set to open 2025
• More new restaurant openings
• Balla Italian Soul deals… it’s bargain hunter time
• Winnie & Ethel's’s new monthly supper club program
• HOG & TRADITION is now open in Hendertucky
• 14 Hot New Brunches to Dig Into in Las Vegas

Recent Ventures:

• Yun Noodle & Dumplings  
• Nicco's Steakhouse
• 8oz Korean Steakhouse and Bar
• District Deli & Coffee
• Vic & Anthony's Steakhouse
• Monzù
• Don's Prime 
• Bazaar Meat By José Andrés
• Cubanidad Express Sahara
• 1228 Main Las Vegas
• MaeDalys
• Yu-Or-Mi Sushi DTLV

Spots Mentioned: 

• Aroma Latin American Cocina
• Cleaver Restaurant
• Bramàre
• Middle Child
• ShangHai Taste
• Pelicana Chicken

• Viva Las Arepas
• Joe's Seafood Prime Steak & Stone Crab
• Delmonico Steakhouse
• estiatorio Milos
• Sparrow + Wolf
• Esther's Kitchen
• Al Solito Posto by Chef James Trees
• Nittaya's Secret Kitchen 
• Weera Thai Restaurant
• Lotus of Siam (the grandmother of all Thai on East Flamingo)
• Lamoon - Las Vegas
• Lamaii
• Le Thai Vegas
• NO PANTS

Questions, comments, hate mail? Email us at cheers@eattalkrepeat.com!

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