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This week on The Italian Radio Hour - This week, after another successful week of Italian Cuisine in the World, we caught up with Roberta Marini del Plano, the New York Delegate of Accademia della Cucina Italiana.
From virtual Carnevale dinners to promotion of healthy eating to the youth, to regional publications by the Accademia to Roberta's very own recipe for a tasty Thanksgiving turkey, this episode will leave you hungry and more informed.

Follow the Accademia:
https://www.accademiaitalianadellacucina.it/en/#italianfood #italia #Accademiadellacucinaitaliana