This is hands-down the wildest bottle to come out of Grandma's collection so far. A bottle of what should be a deep red port, but that's now perfectly clear! In this episode I dive into how that might have happened, talk about Port itself, and ponder what this one will taste like.
Want to know more about different styles of Port? Here's a useful explainer.
Check out this bottle on https://mytinybottles.com/ for pictures and more.
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And you can find my cocktail classes at https://www.tammystastings.com/
