This episode is all about being THANKFUL for having Soul! It’s Holiday season, and we are kicking it off with something a bit special to warm you up! Joining us on the show this week is the talented Chef Chilly Weston dropping in to share his amazing love for food and how it has helped him build his brand Soul Rolls. This urban twist on egg rolls will give you just the right mix of flavor to feed your spirit. Tune in to the conversation as we will be honoring the life of Young Dolph and talking about his impact on the community of Memphis. It takes a lot to create and build a business, and Dolph had the keys to the game! Yall already know what we on...LETS GO!
