Elizabeth Donoghue delves into how their family found themselves presented with the opportunity to acquire a chocolatier business, from the retiring owners, Claude and Ellen. This journey involved numerous emotional hurdles, financial obstacles, but also instances of profound connection and empathy. As the new owners navigated the challenges, they showcased a deep understanding and provided openings for neurodivergent individuals, underscoring the essential need for workplaces to approach employees with compassion and inclusivity .
