In this episode we're discussing the Scandinavian holiday, Midsummer. The traditional way of celebrating that's mostly still celebrated today and dispelling some myths that some people might associate with Midsummer.
The CeLibation for this episode is a take on a Bee Norwegian from heritagedistilling.com
To make this CeLibation you need:
2oz Aquavit or Aquadiente Antioqueño (or an herbed spirit that you have available to you)
1oz Honey Simple Syrup
1oz Lime Juice
Pour all ingredients in a shaker, over ice. Shake and strain. Garnish with a lemon wheel if you're feeling fancy.
For a mocktail, mix the honey simple syrup and lime juice add ice and either still or sparkling water or Sprite for a Honey Limeade
Thanks for listening. If you you enjoy listening to today's episode, please consider Liking and Subscribing/Following and leave a review if you feel so inclined. I'm glad you're here on this adventure with me and I hope you learn something new today!
References:
https://en.m.wikipedia.org/wiki/Midsummer
https://www.nationaltrust.org.uk/discover/history/history-of-summer-solstice-traditions
https://www.almanac.com/content/midsummer-day
https://www.nordicvisitor.com/blog/celebrating-the-solstice-midsummer-in-the-nordics/
https://sweden.se/culture/celebrations/midsummer
https://en.wikipedia.org/wiki/Saint_John%27s_Eve
https://en.wikipedia.org/wiki/Maypole
https://heritagedistilling.com/blogs/recipes/bee-norwegian-aquavit-cocktail
https://en.wikipedia.org/wiki/%C3%84ttestupa
https://screenrant.com/midsommar-movie-bear-meaning-explained/
https://www.laits.utexas.edu/sami/diehtu/siida/religion/bear.htm
