This Week Jim chats with Vegan Head Chef at Professional UK football / soccer club Forest Green Rovers. We learn about Jade's journey into veganism as well as her passion for the environment, animals & cooking to optimise the performance of players & satisfy the palate of over 4,000 football fans. https://www.fgr.co.ukhttps://youtu.be/nau9MrnmBlk Get bonus content on Patreon
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