Description

As we remember the Thanksgiving celebrations of our childhood, we share some of the recipes we use today, plus some tips and tricks that you might enjoy.

Listen to hear:

• Cranberry Sauce
• Dressing
• Glögg
• the best tip for sharing leftovers with your guests
• Rosette Cookies
• Rømmegrøt (Milk and Flour Porridge)
• Rømmegrøt – Norwegian Sour Cream Porridge

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See you soon!

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