This week Liz and Meera discuss a very special sangria, a spinach pie from the Gyro Company, Knead Bakehouse and the creative dishes at Press.
7610 Wydown Blvd., Clayton
3467 Hampton Ave., St. Louis, 314-376-4361
2509 S. Jefferson Ave., St. Louis, 314-328-1094
1405 Washington Ave., St. Louis, 314-571-9990
4121 Manchester Ave., St. Louis
