Sometimes I worry that speaking to the struggle of nutrition professionals paints us in a bad light. So the first part is what I want clients to know about the humanness of their dietitian practitioner. Then I share some thoughts from other RDs about the very reasonable choice to reach out for help when you are a nutrition professional that is struggling with your own food stuff!
If you enjoyed the podcast, I know you will love my free mini course Food for Thought: How neuroscience shapes our relationship with food. Find it at kilgrownutrition.com/mini
And if the information you are hearing on this podcast feels like the missing piece to you, like it did to me, consider training in the Greet the pull method. Contact Irene Pace at irenepace.com.
