A man the breathes, bleed, and represents what it is to be from the beautiful Los Angeles California! Someone we all can confidently respond to what he says with "Yes chef." Owner, chef, and business partner of @kateen_la and @piopikotacos in Japan. Meet Wes Avila!!!
First memories of food, what or when was the first time you truly loved eating something (3:00) As a child / teen what drew you to art / murals / graffiti (7:30) Learning to cook as a young Man, did it feel artistic or creative (10:50) Art School versus Culinary School (18:00) Where and when did you see your first tattoo and were you drawn to them right away? (28:00) Culinary school- dos and don’ts and would you recommend it (31:50) Parallels of Cooking & Tattooing (42:00) Getting tattooed now, what drew you back in, let’s talk about the p_22 tattoo and your back piece (46:00) Let’s give LA some love, The Dodgers and you throwing out the first pitch and why LA is beautiful (51:15) What makes food special in LA (56:00) Thoughts on food tattoos and why chefs are always heavily tattooed / kitchen urban legends / stereotypes (58:00) Dog corner we gotta take a minute to shoutout the dogs (1:20:00) MYSTERY QUESTION!!!!! (1:33:00)
Make sure save, share, and follow this amazing podcast where we create the loving & weird stories of tattoos and why we get them
Email : byappointmentonlypod@gmail.com
Instagram : @manarino_tats / @ninelivesla
TikTok : @ByAppointmentOnly
Art : @manarino_tats
Music : @hellojaviii
Producers : @xCoreyx @michaelmiguel___