In the chaotic storm that was the COVID-19 Pandemic, many have found an opportunity for growth. Some have sought growth in their fitness and health, their discipline with new habits, their relationships, or picking new skills in the kitchen. With finances being tight or an apprehension from ordering take-out, families have decided to do a lot more baking and cooking at home. Josef's guest in Episode 21, Chef Julian Pancer, shares his passion for the culinary arts and how you can call up that inner chef. What's important is that you be forgiving to yourself and enjoy the experience regardless of how the end result looks on your plate.
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> Connect with Chef Julian Pancer <
--> Instagram, Facebook, and Twitter: @thechefupstairs
--> Visit thechefupstairs.com for more information on in-person and virtual cooking classes.
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